There’s no better way to teach children the importance of eating fresh, healthy, organic food than with recipes their families can cook and eat together! With its innovative approach to cooking as a family, The Whole Family Cookbook inspires parents and children to fill their tables with exciting dishes that are still nutritious and seasonal. An award-winning food educator and founder of San Francisco’s premier children’s cooking school, author Michelle Stern has a passion for passing on culinary skills to younger generations.
Now, in her first cookbook, Michelle gives families the resources they need to cook delicious, local, and organic food, including:
•Practical advice to teach parents how to pick the best of local and natural food without spending too much time or money.
•Color-coded instructions that guide kids of all ages through age-appropriate steps in every recipe.
•More than 75 organic, family-friendly recipes and beautiful four-color photos that will get everyone excited about what’s for dinner!
Whether they’re cooking Summertime Kabobs on a balmy June evening or Sweet and Savory Turnovers for a toasty winter breakfast, families will learn to love the wholesome food—and priceless memories—they can make together. You can order yours now at: Adams Media ~ Amazon ~ Powells ~ Barnes & Noble. Also visit http://whatscookingwithkids.com/my-books/